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In vitro antibacterial and antibiotic modifying activity of crude extract, fractions and 3′,4′,7-trihydroxyflavone from Myristica fragrans Houtt against MDR Gram-negative enteric bacteria

BACKGROUND: Nutmeg is the seed kernel inside the fruit of Myristica fragrans Houtt. (Myristicaceae). It possesses various pharmacological activities but is used in Cameroon only for its flavor in making cakes. The present study thus aimed to investigate the in vitro antibacterial activity and antibi...

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Pubblicato in:BMC Complement Altern Med
Autori principali: Dzotam, Joachim K., Simo, Ingrid Konga, Bitchagno, Gabin, Celik, Ilhami, Sandjo, Louis P., Tane, Pierre, Kuete, Victor
Natura: Artigo
Lingua:Inglês
Pubblicazione: BioMed Central 2018
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5769358/
https://ncbi.nlm.nih.gov/pubmed/29334931
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12906-018-2084-1
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