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Low amounts of dietary fibre increase in vitro production of short-chain fatty acids without changing human colonic microbiota structure
This study investigated the effect of various prebiotics (indigestible dextrin, α-cyclodextrin, and dextran) on human colonic microbiota at a dosage corresponding to a daily intake of 6 g of prebiotics per person (0.2% of dietary intake). We used an in vitro human colonic microbiota model based on b...
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| Pubblicato in: | Sci Rep |
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| Autori principali: | , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Nature Publishing Group UK
2018
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5765155/ https://ncbi.nlm.nih.gov/pubmed/29323180 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-017-18877-8 |
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