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Concentrations of calcium, phosphorus, and vitamin D in human foods are not different among 4 food databases
Concentrations of calcium, phosphorus, and vitamin D in similar foods were compared over 4 international food databases and results demonstrated no differences (P > 0.05) among the values from the databases. Therefore, the use of different food databases for homemade dog and cat diet formulation...
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| Publicado no: | Can Vet J |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Canadian Veterinary Medical Association
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5764202/ https://ncbi.nlm.nih.gov/pubmed/29386679 |
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