119: THE CARVACROL LEVEL AND ANTIBACTERIAL PROPERTIES OF INDUSTRIAL AND LABORATORY ESSENTIAL OILS OF THE WILD AND CULTIVATED SATUREJA KHUZESTANICA

BACKGROUND AND AIM: Satureja khuzestanica has numerous proven biological properties. This study was carried out to determine the amount of carvacrol in the industrial and laboratory essential oils of the wild and cultivated S. khuzestanica, and investigate their antibacterial properties. METHODS: Th...

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Publicat a:BMJ Open
Autor principal: hadavand, Samaneh
Format: Artigo
Idioma:Inglês
Publicat: BMJ Publishing Group 2017
Matèries:
Abstracts from the 5th International Society for Evidence-Based Healthcare Congress, Kish Island, Ira
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5759438/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/bmjopen-2016-015415.119
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