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119: THE CARVACROL LEVEL AND ANTIBACTERIAL PROPERTIES OF INDUSTRIAL AND LABORATORY ESSENTIAL OILS OF THE WILD AND CULTIVATED SATUREJA KHUZESTANICA
BACKGROUND AND AIM: Satureja khuzestanica has numerous proven biological properties. This study was carried out to determine the amount of carvacrol in the industrial and laboratory essential oils of the wild and cultivated S. khuzestanica, and investigate their antibacterial properties. METHODS: Th...
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| Publicado no: | BMJ Open |
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| Autor principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BMJ Publishing Group
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5759438/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/bmjopen-2016-015415.119 |
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