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Fast food restaurant locations according to socioeconomic disadvantage, urban–regional locality, and schools within Victoria, Australia

Features of the built environment provide opportunities to engage in both healthy and unhealthy behaviours. Access to a high number of fast food restaurants may encourage greater consumption of fast food products. The distribution of fast food restaurants at a state-level has not previously been rep...

詳細記述

保存先:
書誌詳細
出版年:SSM Popul Health
主要な著者: Thornton, Lukar E., Lamb, Karen E., Ball, Kylie
フォーマット: Artigo
言語:Inglês
出版事項: Elsevier 2016
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC5757894/
https://ncbi.nlm.nih.gov/pubmed/29349122
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.ssmph.2015.12.001
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