Absorption and Elimination of Oat Avenanthramides in Humans after Acute Consumption of Oat Cookies

BACKGROUND: Avenanthramides (AVA) are a group of diphenolic acids found only in oats that have anti-inflammatory and antioxidant effects. Absorption of AVAs in humans after oral consumption of natural oat flour is unknown. OBJECTIVE: To examine the appearance of AVAs in plasma after oral ingestion o...

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Detalhes bibliográficos
Publicado no:Oxid Med Cell Longev
Main Authors: Zhang, Tianou, Shao, Jing, Gao, Yike, Chen, Chi, Yao, Dan, Chu, Yi Fang, Johnson, Jodee, Kang, Chounghun, Yeo, Dongwook, Ji, Li Li
Formato: Artigo
Idioma:Inglês
Publicado em: Hindawi 2017
Assuntos:
Clinical Study
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5752969/
https://ncbi.nlm.nih.gov/pubmed/29430278
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2017/2056705
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