Clinical characteristics and molecular epidemiology of hepatitis E in Shenzhen, China: a shift toward foodborne transmission of hepatitis E virus infection

Hepatitis E virus (HEV) is the most common cause of acute viral hepatitis in China. Recently, a shift in molecular epidemiology from hepatitis E genotype 1 (HEV-1) to hepatitis E genotype 4 (HEV-4) has been observed in Northern China, marking a switch from human-to-human transmission to zoonosis. Ho...

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Bibliographische Detailangaben
Veröffentlicht in:Emerg Microbes Infect
Hauptverfasser: Sridhar, Siddharth, Lo, Simon KF, Xing, Fanfan, Yang, Jin, Ye, Haiyan, Chan, Jasper FW, Teng, Jade LL, Huang, Chuan, Yip, Cyril CY, Lau, Susanna KP, Woo, Patrick CY
Format: Artigo
Sprache:Inglês
Veröffentlicht: Nature Publishing Group 2017
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Original Article
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5750461/
https://ncbi.nlm.nih.gov/pubmed/29259325
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/emi.2017.107
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