FODMAP diet modulates visceral nociception by lipopolysaccharide-mediated intestinal inflammation and barrier dysfunction

Foods high in fermentable oligosaccharides, disaccharides, monosaccharides, and polyols (FODMAPs) exacerbate symptoms of irritable bowel syndrome (IBS); however, their mechanism of action is unknown. We hypothesized that a high-FODMAP (HFM) diet increases visceral nociception by inducing dysbiosis a...

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Bibliografske podrobnosti
izdano v:J Clin Invest
Main Authors: Zhou, Shi-Yi, Gillilland, Merritt, Wu, Xiaoyin, Leelasinjaroen, Pornchai, Zhang, Guanpo, Zhou, Hui, Ye, Bo, Lu, Yuanxu, Owyang, Chung
Format: Artigo
Jezik:Inglês
Izdano: American Society for Clinical Investigation 2017
Teme:
Research Article
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC5749529/
https://ncbi.nlm.nih.gov/pubmed/29202473
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1172/JCI92390
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