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Risks and Benefits of Increased Nut Consumption: Cardiovascular Health Benefits Outweigh the Burden of Carcinogenic Effects Attributed to Aflatoxin B(1) Exposure

Nuts are rich in nutrients and mounting evidence shows that consumption reduces cardiovascular disease (CVD) incidence. Nuts may also be a major source of aflatoxin B(1), a potent liver carcinogen and the risk/benefit balance is unknown. Based on national statistics and data from the PREDIMED interv...

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Bibliografiske detaljer
Udgivet i:Nutrients
Main Authors: Eneroth, Hanna, Wallin, Stina, Leander, Karin, Nilsson Sommar, Johan, Åkesson, Agneta
Format: Artigo
Sprog:Inglês
Udgivet: MDPI 2017
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5748805/
https://ncbi.nlm.nih.gov/pubmed/29236075
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu9121355
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