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Increased Dietary Salt Intake Does Not Influence Influenza A Virus–Induced Disease Severity in Mice
Influenza viruses are pathogens of significant public health importance. The influence of nutritional status on severity of disease has become increasingly recognized. In particular, high dietary salt intake has been linked to cardiovascular disease, but the effects on infectious diseases have not b...
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| Publicado no: | Viral Immunol |
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| Main Authors: | , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5737935/ https://ncbi.nlm.nih.gov/pubmed/26284685 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1089/vim.2015.0037 |
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