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Multiple attribute decision making model and application to food safety risk evaluation
Decision making for supermarket food purchase decisions are characterized by network relationships. This paper analyzed factors that influence supermarket food selection and proposes a supplier evaluation index system based on the whole process of food production. The author established the intuitiv...
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| Publié dans: | PLoS One |
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| Auteurs principaux: | , , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Public Library of Science
2017
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5736234/ https://ncbi.nlm.nih.gov/pubmed/29261754 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0189835 |
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