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Prostaglandin D(2) metabolite in urine is an index of food allergy
Food allergy is immediate hypersensitive reactions to ingested foods. Since early diagnosis is effective for disease control, development of an objective diagnostic index is required. Using mediator-lipidomics, we found that levels of the urinary prostaglandin D(2) (PGD(2)) metabolite, tetranor-PGDM...
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| Publicado no: | Sci Rep |
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| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Nature Publishing Group UK
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5732293/ https://ncbi.nlm.nih.gov/pubmed/29247205 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-017-17798-w |
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