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Celiac Disease: What Do We Know in 2017?

Celiac disease is one of the most prevalent digestive conditions. Diagnosis requires that strict criteria are used so that a life-long gluten-free diet may be correctly prescribed. Although genetic susceptibility has been known for a long time, there have been elusive environmental factors that lead...

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Détails bibliographiques
Publié dans:GE Port J Gastroenterol
Auteur principal: Amil Dias, Jorge
Format: Artigo
Langue:Inglês
Publié: S. Karger AG 2017
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC5731182/
https://ncbi.nlm.nih.gov/pubmed/29255768
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1159/000479881
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