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Analysis of Food Toxin Trends in the Federation of Bosnia and Herzegovina Over Five Years Period
INTRODUCTION: Alimentary toxoinfections represent a significant public health problem. Globalization of the market and food production, significant impoverishment of a large part of the population, and traditional approach with food preparation and consumption, cause a significant increase in the ra...
Gorde:
| Argitaratua izan da: | Mater Sociomed |
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| Egile Nagusiak: | , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
AVICENA, d.o.o., Sarajevo
2017
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5723201/ https://ncbi.nlm.nih.gov/pubmed/29285001 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5455/msm.2017.29.286-290 |
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