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Assessment of the Dyeing Properties of the Pigments Produced by Talaromyces spp.
The high production yields of pigments by Talaromyces spp. and their high thermal stability have implied that industrial application interests may emerge in the food and textile industries, as they both involve subjecting the colourants to high temperatures. The present study aimed to assess the pot...
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| Publicado no: | J Fungi (Basel) |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5715952/ https://ncbi.nlm.nih.gov/pubmed/29371555 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/jof3030038 |
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