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The individual environment, not the family is the most important influence on preferences for common non-alcoholic beverages in adolescence

Beverage preferences are an important driver of consumption, and strong liking for beverages high in energy (e.g. sugar-sweetened beverages [SSBs]) and dislike for beverages low in energy (e.g. non-nutritive sweetened beverages [NNSBs]) are potentially modifiable risk factors contributing to variati...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Sci Rep
Päätekijät: Smith, Andrea D., Fildes, Alison, Forwood, Suzanna, Cooke, Lucy, Llewellyn, Clare
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Nature Publishing Group UK 2017
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC5715117/
https://ncbi.nlm.nih.gov/pubmed/29203875
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-017-17020-x
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