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Fatty Acid Composition of Dried Fruits of Sclerocarya birrea, Diospyros blancoi and Landolphia kirkii

Wild fruits are commonly consumed in the rural communities of South Africa. The information on their nutritionally important fatty acids is, however, limited. Three wild fruit species, Diospyros blancoi, Landolphia kirkii and Sclerocarya birrea from Limpopo Province were selected for evaluation of f...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Int J Environ Res Public Health
Päätekijät: Matemu, Athanasia O., Adeyemi, Durotoye, Nyoni, Hlengilizwe, Mdee, Ladislaus, Tshabalala, Papiso, Mamba, Bhekie, Msagati, Titus A. M.
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: MDPI 2017
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC5708040/
https://ncbi.nlm.nih.gov/pubmed/29149025
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph14111401
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