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The relationship between fat and progesterone, estradiol, and chorionic gonadotropin levels in Quebec cow’s milk
PURPOSE: The majority of milk in industrialized countries is obtained from pregnant cows, which contains increased levels of estrogen and progesterone compared to non-pregnant cows. The aim of this study was to quantify the amount of hormones present in milk with different fat content because previo...
Guardat en:
| Publicat a: | J Assist Reprod Genet |
|---|---|
| Autors principals: | , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Springer US
2017
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5699997/ https://ncbi.nlm.nih.gov/pubmed/28840413 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10815-017-1025-0 |
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