Clinical-Community Partnerships to Identify Patients With Food Insecurity and Address Food Needs

INTRODUCTION: More than 42 million people in the United States are food insecure. Although some health care entities are addressing food insecurity among patients because of associations with disease risk and management, little is known about the components of these initiatives. METHODS: The Systema...

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Detalles Bibliográficos
Publicado en:Prev Chronic Dis
Main Authors: Lundeen, Elizabeth A., Siegel, Karen R., Calhoun, Holly, Kim, Sonia A., Garcia, Sandra P., Hoeting, Natalie M., Harris, Diane M., Khan, Laura Kettel, Smith, Bryce, Blanck, Heidi M., Barnett, Kevin, Haddix, Anne C.
Formato: Artigo
Idioma:Inglês
Publicado: Centers for Disease Control and Prevention 2017
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Original Research
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC5695644/
https://ncbi.nlm.nih.gov/pubmed/29144894
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5888/pcd14.170343
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