Changes in dietary patterns and body composition within 12 months of liver transplantation

BACKGROUND: Cardiometabolic risk factors are increasing in liver transplant recipients (LTR). Influencing dietary factors have not been assessed. The aim of this observational study was to assess changes in weight, metabolic function, dietary intake and eating behaviours in the first year after orth...

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Detalles Bibliográficos
Publicado en:Hepatobiliary Surg Nutr
Main Authors: McCoy, Simone M., Campbell, Katrina L., Lassemillante, Annie-Claude M., Wallen, Matthew P., Fawcett, Jonathan, Jarrett, Maree, Macdonald, Graeme A., Hickman, Ingrid J.
Formato: Artigo
Idioma:Inglês
Publicado: AME Publishing Company 2017
Assuntos:
Original Article on Nutrition
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC5673768/
https://ncbi.nlm.nih.gov/pubmed/29152478
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.21037/hbsn.2017.01.12
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