Journey to the east: Diverse routes and variable flowering times for wheat and barley en route to prehistoric China

Today, farmers in many regions of eastern Asia sow their barley grains in the spring and harvest them in the autumn of the same year (spring barley). However, when it was first domesticated in southwest Asia, barley was grown between the autumn and subsequent spring (winter barley), to complete thei...

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Foilsithe in:PLoS One
Main Authors: Liu, Xinyi, Lister, Diane L., Zhao, Zhijun, Petrie, Cameron A., Zeng, Xiongsheng, Jones, Penelope J., Staff, Richard A., Pokharia, Anil K., Bates, Jennifer, Singh, Ravindra N., Weber, Steven A., Motuzaite Matuzeviciute, Giedre, Dong, Guanghui, Li, Haiming, Lü, Hongliang, Jiang, Hongen, Wang, Jianxin, Ma, Jian, Tian, Duo, Jin, Guiyun, Zhou, Liping, Wu, Xiaohong, Jones, Martin K.
Formáid: Artigo
Teanga:Inglês
Foilsithe: Public Library of Science 2017
Ábhair:
Research Article
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC5667820/
https://ncbi.nlm.nih.gov/pubmed/29095896
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0187405
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