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Heat Resistance Mediated by pLM58 Plasmid-Borne ClpL in Listeria monocytogenes
Listeria monocytogenes is one of the most heat-resistant non-spore-forming food-borne pathogens and poses a notable risk to food safety, particularly when mild heat treatments are used in food processing and preparation. While general heat stress properties and response mechanisms of L. monocytogene...
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| Publicado no: | mSphere |
|---|---|
| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5663981/ https://ncbi.nlm.nih.gov/pubmed/29104933 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/mSphere.00364-17 |
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