Genetic variation of habitual coffee consumption and glycemic changes in response to weight-loss diet intervention: the Preventing Overweight Using Novel Dietary Strategies (POUNDS LOST) trial

Background: Coffee consumption has been associated with glucose metabolism and risk of type 2 diabetes. Objective: We examined whether the genetic variation determining habitual coffee consumption affected glycemic changes in response to weight-loss dietary intervention. Design: A genetic risk score...

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Publicat a:Am J Clin Nutr
Autors principals: Han, Liyuan, Ma, Wenjie, Sun, Dianjianyi, Heianza, Yoriko, Wang, Tiange, Zheng, Yan, Huang, Tao, Duan, Donghui, Bray, J George A, Champagne, Catherine M, Sacks, Frank M, Qi, Lu
Format: Artigo
Idioma:Inglês
Publicat: American Society for Nutrition 2017
Matèries:
Gene-Nutrient Interactions
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5657286/
https://ncbi.nlm.nih.gov/pubmed/28931532
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.117.156232
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