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Ozone as degradation agent of pesticide residues in stored rice grains
This work aimed to study the kinetics of bifenthrin and deltamethrin residues degradation in rice grains under exposure to ozone and evaluate the effect of ozonization on rice grains marketing standards. The grains sprayed with pesticides were exposed to ozone at a concentration of 3 mg L(−1) and co...
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| Pubblicato in: | J Food Sci Technol |
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| Autori principali: | , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Springer India
2017
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5643828/ https://ncbi.nlm.nih.gov/pubmed/29085152 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-017-2884-1 |
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