In vitro characteristics of Lactobacillus spp. strains isolated from the chicken digestive tract and their role in the inhibition of Campylobacter colonization

Campylobacter jejuni/coli infections are the leading cause of bacterial diarrheal illnesses in humans. Many epidemiological studies indicate that improperly prepared meat from chickens that carry a high load of Campylobacter in their intestinal tracts is the key source of human infections. LAB, main...

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Publicat a:Microbiologyopen
Autors principals: Kobierecka, Patrycja A., Wyszyńska, Agnieszka K., Aleksandrzak‐Piekarczyk, Tamara, Kuczkowski, Maciej, Tuzimek, Anna, Piotrowska, Wioletta, Górecki, Adrian, Adamska, Iwona, Wieliczko, Alina, Bardowski, Jacek, Jagusztyn‐Krynicka, Elżbieta K.
Format: Artigo
Idioma:Inglês
Publicat: John Wiley and Sons Inc. 2017
Matèries:
Original Research
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5635155/
https://ncbi.nlm.nih.gov/pubmed/28736979
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/mbo3.512
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