載入...
Evaluation of Zanthoxylum armatum Roxb for in vitro biological activities
Zanthoxylum armatum fruits are used traditionally as a spice in various food preparations. The aim of this study was analysis of antimicrobial, cytotoxic, phytotoxic, insecticidal, and anti-leishmanial activity. The crude extract showed 86 ± 10% antifungal activity (Agar tube dilution method) agains...
Na minha lista:
| 發表在: | J Tradit Complement Med |
|---|---|
| Main Authors: | , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
Elsevier
2017
|
| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5634757/ https://ncbi.nlm.nih.gov/pubmed/29034201 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jtcme.2017.01.006 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|