Cita APA

Ortak, M., Caltinoglu, C., Sensoy, I., Karakaya, S., & Mert, B. (2017). Changes in functional properties and in vitro bioaccessibilities of β-carotene and lutein after extrusion processing. J Food Sci Technol.

Citación estilo Chicago

Ortak, Melda, Cagla Caltinoglu, Ilkay Sensoy, Sibel Karakaya, y Behic Mert. "Changes in Functional Properties and in Vitro Bioaccessibilities of β-carotene and Lutein After Extrusion Processing." J Food Sci Technol 2017.

Cita MLA

Ortak, Melda, et al. "Changes in Functional Properties and in Vitro Bioaccessibilities of β-carotene and Lutein After Extrusion Processing." J Food Sci Technol 2017.