Monitoring of microwave emission of HRP system during the enzyme functioning

Monitoring of microwave emission from aqueous solution of horseradish peroxidase (HRP) in the process of the enzyme functioning was carried out. For the monitoring, a system containing HRP, luminol and Н(2)О(2) was employed. Microwave emission measurements were carried out in the 3.4-4.2 GHz frequen...

Descripción completa

Guardado en:
Detalles Bibliográficos
Publicado en:Biochem Biophys Rep
Autores principales: Ivanov, Yu.D., Kozlov, A.F., Malsagova, К.А., Pleshakova, Т.О., Vesnin, S.G., Tatur, V.Yu., Ivanova, N.D., Ziborov, V.S.
Formato: Artigo
Lenguaje:Inglês
Publicado: Elsevier 2016
Materias:
Research Article
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC5627140/
https://ncbi.nlm.nih.gov/pubmed/29114577
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.bbrep.2016.05.003
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!

Ejemplares similares