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Validation of a PCR test to predict the presence of flavor volatiles mesifurane and γ-decalactone in fruits of cultivated strawberry (Fragaria × ananassa)

Flavor improvement is currently one of the most important goals for strawberry breeders. At the same time, it is one of the most complex traits to improve, involving the balanced combination of several desired characteristics such as high sweetness, moderate acidity, and the appropriate combination...

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Detalhes bibliográficos
Publicado no:Mol Breed
Main Authors: Cruz-Rus, Eduardo, Sesmero, Rafael, Ángel-Pérez, José A., Sánchez-Sevilla, José F., Ulrich, Detlef, Amaya, Iraida
Formato: Artigo
Idioma:Inglês
Publicado em: Springer Netherlands 2017
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5624981/
https://ncbi.nlm.nih.gov/pubmed/29070959
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s11032-017-0732-7
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