Potassium in the Grape (Vitis vinifera L.) Berry: Transport and Function

K(+) is the most abundant cation in the grape berry. Here we focus on the most recent information in the long distance transport and partitioning of K(+) within the grapevine and postulate on the potential role of K(+) in berry sugar accumulation, berry water relations, cellular growth, disease resi...

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Detalhes bibliográficos
Publicado no:Front Plant Sci
Main Authors: Rogiers, Suzy Y., Coetzee, Zelmari A., Walker, Rob R., Deloire, Alain, Tyerman, Stephen D.
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2017
Assuntos:
Plant Science
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5623721/
https://ncbi.nlm.nih.gov/pubmed/29021796
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2017.01629
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