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Herbicide glufosinate inhibits yeast growth and extends longevity during wine fermentation
Glufosinate ammonium (GA) is a widely used herbicide that inhibits glutamine synthetase. This inhibition leads to internal amino acid starvation which, in turn, causes the activation of different nutrient sensing pathways. GA also inhibits the enzyme of the yeast Saccharomyces cerevisiae in such a w...
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| Publicat a: | Sci Rep |
|---|---|
| Autors principals: | , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Nature Publishing Group UK
2017
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5622092/ https://ncbi.nlm.nih.gov/pubmed/28963559 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-017-12794-6 |
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