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CCK reduces the food intake mainly through CCK1R in Siberian sturgeon (Acipenser baerii Brandt)
To explore the effect of CCK on food intake in Siberian sturgeon, cck cDNA sequence of 1005 bp was obtained, and cck mRNA possessed the highest expression in brain. The expressions of cck were significantly increased after feeding 1 and 3 h, while displaying significant decrease after fasting within...
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| Publicado no: | Sci Rep |
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| Main Authors: | , , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Nature Publishing Group UK
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5622057/ https://ncbi.nlm.nih.gov/pubmed/28963554 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-017-12646-3 |
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