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Chia seed (Salvia Hispanica L.) added yogurt reduces short-term food intake and increases satiety: randomised controlled trial
BACKGROUND/OBJECTIVES: Several studies have reported that consumption of Salvia Hispanica L.,commonly known as chia seed, may exert beneficial effects on health outcomes. The main purpose of this study was to examine the influence of chia seed consumption as a mid-morning snack on short-term satiety...
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| Publicat a: | Nutr Res Pract |
|---|---|
| Autors principals: | , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2017
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5621364/ https://ncbi.nlm.nih.gov/pubmed/28989578 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2017.11.5.412 |
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