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Phylogenomics and comparative genomics of Lactobacillus salivarius, a mammalian gut commensal

The genus Lactobacillus is a diverse group with a combined species count of over 200. They are the largest group within the lactic acid bacteria and one of the most important bacterial groups involved in food microbiology and human nutrition because of their fermentative and probiotic properties. La...

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Détails bibliographiques
Publié dans:Microb Genom
Auteurs principaux: Harris, Hugh M.B., Bourin, Maxence J. B., Claesson, Marcus J., O'Toole, Paul W.
Format: Artigo
Langue:Inglês
Publié: Microbiology Society 2017
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC5610712/
https://ncbi.nlm.nih.gov/pubmed/29026656
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1099/mgen.0.000115
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