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Differential effects of rice bran cultivars to limit Salmonella Typhimurium in chicken cecal in vitro incubations and impact on the cecal microbiome and metabolome

In this study, rice brans from different cultivars (Calrose, Jasmine, and Red Wells) were assessed for their ability to inhibit Salmonella enterica serovar Typhimurium using an in vitro mixed anaerobic culture system containing cecal microbiota obtained from broilers of different ages. Salmonella Ty...

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Dades bibliogràfiques
Publicat a:PLoS One
Autors principals: Rubinelli, Peter M., Kim, Sun Ae, Park, Si Hong, Roto, Stephanie M., Nealon, Nora Jean, Ryan, Elizabeth P., Ricke, Steven C.
Format: Artigo
Idioma:Inglês
Publicat: Public Library of Science 2017
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5609742/
https://ncbi.nlm.nih.gov/pubmed/28937988
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0185002
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