Antidiabetic and antioxidant functionality associated with phenolic constituents from fruit parts of indigenous black jamun (Syzygium cumini L.) landraces

ABSTRACT: Fruit phenolics are important dietary antioxidant and antidiabetic constituents. The fruit parts (pulp, seed, seed coat, kernel) of underutilized indigenous six black jamun landraces (Syzygium cumini L.), found in Gir forest region of India and differed in their fruit size, shape and weigh...

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Vydáno v:J Food Sci Technol
Hlavní autoři: Gajera, H. P., Gevariya, Shila N., Hirpara, Darshna G., Patel, S. V., Golakiya, B. A.
Médium: Artigo
Jazyk:Inglês
Vydáno: Springer India 2017
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Original Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5602981/
https://ncbi.nlm.nih.gov/pubmed/28974803
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-017-2756-8
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