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A comparison of the swallowing function and quality of life by oral intake level in stroke patients with dysphagia

[Purpose] This study was conducted to compare the swallowing function and quality of life (QOL) in stroke patients with dysphagia by oral intake level. [Subjects and Methods] Seventy-nine stroke patients with dysphagia were enrolled. All subjects were evaluated by using the Swallowing Function Test...

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Bibliografiske detaljer
Udgivet i:J Phys Ther Sci
Main Authors: Hong, Deok Gi, Yoo, Doo Han
Format: Artigo
Sprog:Inglês
Udgivet: The Society of Physical Therapy Science 2017
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5599819/
https://ncbi.nlm.nih.gov/pubmed/28931986
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1589/jpts.29.1552
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