Sotos-Prieto, M., Bhupathiraju, S. N., Mattei, J., Fung, T. T., Li, Y., Pan, A., . . . Hu, F. B. (2017). Association of Changes in Diet Quality with Total and Cause-Specific Mortality. N Engl J Med.
シカゴスタイル引用形Sotos-Prieto, Mercedes, Shilpa N. Bhupathiraju, Josiemer Mattei, Teresa T. Fung, Yanping Li, An Pan, Walter C. Willett, Eric B. Rimm, , Frank B. Hu. "Association of Changes in Diet Quality With Total and Cause-Specific Mortality." N Engl J Med 2017.
MLA引用形式Sotos-Prieto, Mercedes, et al. "Association of Changes in Diet Quality With Total and Cause-Specific Mortality." N Engl J Med 2017.
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