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Low Serum Levels of EPA are Associated with the Size and Growth Rate of Abdominal Aortic Aneurysm
Aim: Omega-3 polyunsaturated fatty acids (PUFAs) such as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) have been reported to reduce the risk of cardiovascular disease. However, whether omega-3 PUFAs are involved in the pathogenesis of abdominal aortic aneurysms (AAA) remains unclear. Me...
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| Yayımlandı: | J Atheroscler Thromb |
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| Asıl Yazarlar: | , , , , , , , , , , , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Japan Atherosclerosis Society
2017
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5587517/ https://ncbi.nlm.nih.gov/pubmed/28331158 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5551/jat.38315 |
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