The Microbial Community Dynamics during the Vitex Honey Ripening Process in the Honeycomb

The bacterial and fungal communities of vitex honey were surveyed by sequencing the 16S rRNA gene and the internal transcribed spacer region of ribosomal DNA. Vitex honey samples were analyzed at different stage of ripening; the vitex flower was also analyzed, and the effect of the chemical composit...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Front Microbiol
Main Authors: Wen, Yaqin, Wang, Lin, Jin, Yue, Zhang, Jinzhen, Su, Lei, Zhang, Xiaoling, Zhou, Jinhui, Li, Yi
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2017
Assuntos:
Microbiology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5583594/
https://ncbi.nlm.nih.gov/pubmed/28912763
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2017.01649
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados