Reply: “Comment on: Chocolate Consumption and Risk of Coronary Heart Disease, Stroke, and Diabetes: A Meta-Analysis of Prospective Studies, Nutrients 2017, 9, 688”

Lignende værker

• Comment on: Chocolate Consumption and Risk of Coronary Heart Disease, Stroke, and Diabetes: A Meta-analysis of prospective Studies, Nutrients 2017, 9, 688
  af: Hurtado-Torres, Gilberto F.
  Udgivet: (2017)
• Chocolate Consumption and Risk of Coronary Heart Disease, Stroke, and Diabetes: A Meta-Analysis of Prospective Studies
  af: Yuan, Sheng, et al.
  Udgivet: (2017)
• Response to Comments by Vuksan V. et al., Nutrients 2017, 9, 398, Regarding an Article by Solah V.A. et al., Nutrients 2017, 9, 149
  af: Solah, Vicky A., et al.
  Udgivet: (2017)
• Reply: Diabetogenic Potential of Ancestral and Modern Wheat Landraces, Nutrients 2017, 9, 816
  af: Gorelick, Jonathan, et al.
  Udgivet: (2017)
• Reply to Alizadeh’s Letter to the Editor Re: Lu, P.Y. et al., Nutrients 2017, 9, 38
  af: Lu, Pei-Ying, et al.
  Udgivet: (2017)