A carregar...
A polyaromatic nanocapsule as a sucrose receptor in water
Selective recognition of saccharides by artificial receptors in water is a challenging goal due to their strong hydrophilicities and complex molecular structures with subtle regio- and stereochemical differences. We report the selective and efficient encapsulation of d-sucrose within a coordination-...
Na minha lista:
| Publicado no: | Sci Adv |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Association for the Advancement of Science
2017
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5573335/ https://ncbi.nlm.nih.gov/pubmed/28875169 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1126/sciadv.1701126 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|