Antimicrobial effect of different types of honey on Staphylococcus aureus

Honey exhibits antimicrobial activities against a wide range of bacteria in different milieu. This study aims to compare the effects of five types of honey (both imported and local Saudi honey) against Staphylococcus aureus. The five types of honey (Manuka Honey UMF +20, Manuka Honey UMF +16, Active...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Saudi J Biol Sci
Prif Awduron: Almasaudi, Saad B., Al-Nahari, Alaa A.M., Abd El-Ghany, El Sayed M., Barbour, Elie, Al Muhayawi, Saad M., Al-Jaouni, Soad, Azhar, Esam, Qari, Mohamad, Qari, Yousef A., Harakeh, Steve
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Elsevier 2017
Pynciau:
Original Article
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC5562472/
https://ncbi.nlm.nih.gov/pubmed/28855819
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.sjbs.2016.08.007
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