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Hepatoprotective and antioxidant effects of single clove garlic against CCl(4)-induced hepatic damage in rabbits
BACKGROUND: The increase in demand and consumption of single clove garlic or ‘Solo garlic’ (Allium sativum) has resulted in an increase in research on its therapeutic properties. The present study aims to evaluate the antioxidant activities, oxidant-scavenging efficiency and preventive effects of SC...
Tallennettuna:
| Julkaisussa: | BMC Complement Altern Med |
|---|---|
| Päätekijät: | , , , , |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
BioMed Central
2017
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5561638/ https://ncbi.nlm.nih.gov/pubmed/28818066 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12906-017-1916-8 |
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