Hydrolysable tannin-based diet rich in gallotannins has a minimal impact on pig performance but significantly reduces salivary and bulbourethral gland size

Tannins have long been considered ‘anti-nutritional’ factors in monogastric nutrition, shown to reduce feed intake and palatability. However, recent studies revealed that compared with condensed tannins, hydrolysable tannins (HT) appear to have far less impact on growth performance, but may be inhib...

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Bibliografske podrobnosti
izdano v:Animal
Main Authors: Bee, G., Silacci, P., Ampuero-Kragten, S., Čandek-Potokar, M., Wealleans, A. L., Litten-Brown, J., Salminen, J.-P., Mueller-Harvey, I.
Format: Artigo
Jezik:Inglês
Izdano: Cambridge University Press 2016
Teme:
Research Article
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC5561437/
https://ncbi.nlm.nih.gov/pubmed/28004617
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S1751731116002597
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Internet

https://ncbi.nlm.nih.gov/pmc/articles/PMC5561437/
https://ncbi.nlm.nih.gov/pubmed/28004617
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S1751731116002597

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