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Oral microbial profiles of individuals with different levels of sugar intake
The aim was to compare the oral microbial profiles in young adults with an intake of free sugars above or below the current recommendations by the WHO for sugar consumption. Seventy subjects completed a Quantitative Food Frequency Questionnaire to establish the proportion of free sugars in relation...
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| Publicado no: | J Oral Microbiol |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Taylor & Francis
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5560414/ https://ncbi.nlm.nih.gov/pubmed/28839520 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/20002297.2017.1355207 |
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