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Microbial production of rhamnolipids: opportunities, challenges and strategies
Rhamnolipids are a class of biosurfactants which contain rhamnose as the sugar moiety linked to β-hydroxylated fatty acid chains. Rhamnolipids can be widely applied in many industries including petroleum, food, agriculture and bioremediation etc. Pseudomonas aeruginosa is still the most competent pr...
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| Опубликовано в: : | Microb Cell Fact |
|---|---|
| Главные авторы: | , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
BioMed Central
2017
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5544971/ https://ncbi.nlm.nih.gov/pubmed/28779757 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12934-017-0753-2 |
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