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Role of Zucchini and Its Distinctive Components in the Modulation of Degenerative Processes: Genotoxicity, Anti-Genotoxicity, Cytotoxicity and Apoptotic Effects

Zucchini (Cucurbita pepo subsp. pepo) is a seasonal vegetable with high nutritional and medical values. Many useful properties of this fruit are attributed to bioactive compounds. Zucchini fruits (“Yellow” and “Light Green” varieties) and four distinctive components (lutein, β-carotene, zeaxanthin a...

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Detalhes bibliográficos
Publicado no:Nutrients
Main Authors: Martínez-Valdivieso, Damián, Font, Rafael, Fernández-Bedmar, Zahira, Merinas-Amo, Tania, Gómez, Pedro, Alonso-Moraga, Ángeles, del Río-Celestino, Mercedes
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2017
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5537869/
https://ncbi.nlm.nih.gov/pubmed/28708122
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu9070755
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