Law, B. M. H., Waye, M. M. Y., So, W. K. W., & Chair, S. Y. (2017). Hypotheses on the Potential of Rice Bran Intake to Prevent Gastrointestinal Cancer through the Modulation of Oxidative Stress. Int J Mol Sci.
Chicago Style CitationLaw, Bernard M. H., Mary M. Y. Waye, Winnie K. W. So, i Sek Ying Chair. "Hypotheses On the Potential of Rice Bran Intake to Prevent Gastrointestinal Cancer Through the Modulation of Oxidative Stress." Int J Mol Sci 2017.
Cita MLALaw, Bernard M. H., Mary M. Y. Waye, Winnie K. W. So, i Sek Ying Chair. "Hypotheses On the Potential of Rice Bran Intake to Prevent Gastrointestinal Cancer Through the Modulation of Oxidative Stress." Int J Mol Sci 2017.
Atenció: Aquestes cites poden no estar 100% correctes.