Tailoring seed oil composition in the real world: optimising omega-3 long chain polyunsaturated fatty acid accumulation in transgenic Camelina sativa

There is considerable interest in the de novo production of omega-3 long chain polyunsaturated fatty acids such as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), not least of all given the importance of these fatty acids in both aquaculture and human nutrition. Previously we have demons...

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Pubblicato in:Sci Rep
Autori principali: Usher, Sarah, Han, Lihua, Haslam, Richard P., Michaelson, Louise V., Sturtevant, Drew, Aziz, Mina, Chapman, Kent D., Sayanova, Olga, Napier, Johnathan A.
Natura: Artigo
Lingua:Inglês
Pubblicazione: Nature Publishing Group UK 2017
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Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5529437/
https://ncbi.nlm.nih.gov/pubmed/28747792
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-017-06838-0
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